{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"ilricettariotimoelavanda","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/ilricettariotimoelavanda\/","title":"Pizza de P\u00e2ques au fromage de l'Ombrie - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"vwpHMuwnKz\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/ilricettariotimoelavanda\/pizza-de-paques-au-fromage-de-lombrie\/\">Pizza de P\u00e2ques au fromage de l&rsquo;Ombrie<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/ilricettariotimoelavanda\/pizza-de-paques-au-fromage-de-lombrie\/embed\/#?secret=vwpHMuwnKz\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Pizza de P\u00e2ques au fromage de l&rsquo;Ombrie\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"vwpHMuwnKz\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/pizza-de-paques-au-fromage-de-lombrie-2.jpg","thumbnail_width":1200,"thumbnail_height":798,"description":"La pizza de P\u00e2ques au fromage de l'Ombrie est une p\u00e2te lev\u00e9e typique des r\u00e9gions du centre de l'Italie, notamment les Marches et l'Ombrie. Elle est consomm\u00e9e le matin de P\u00e2ques avec des charcuteries et est pr\u00e9par\u00e9e quelques jours \u00e0 l'avance pour permettre aux saveurs de se m\u00e9langer. Elle a un go\u00fbt particuli\u00e8rement riche et savoureux, et lorsqu'elle est cuite, son parfum est enivrant. [&hellip;]"}