{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"Incucinaconalessandra","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/incucinaconalex\/","title":"Mont Blanc en verrine. Mont Blanc - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"2hPvEZoxOY\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/incucinaconalex\/mont-blanc-en-verrine-mont-blanc\/\">Mont Blanc en verrine. Mont Blanc<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/incucinaconalex\/mont-blanc-en-verrine-mont-blanc\/embed\/#?secret=2hPvEZoxOY\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Mont Blanc en verrine. Mont Blanc\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"2hPvEZoxOY\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2026\/01\/inCollage_20201208_212336294-7-6956e3c6d51999-81192966.jpg","thumbnail_width":960,"thumbnail_height":960,"description":"Aujourd'hui je vous propose le Mont Blanc en verrine. Le Mont Blanc tire son nom de la montagne toujours enneig\u00e9e entre la Vall\u00e9e d'Aoste et la Haute-Savoie. C'est un dessert \u00e0 la cuill\u00e8re \u00e0 base de ch\u00e2taignes, cacao et cr\u00e8me fouett\u00e9e. La r\u00e9alisation de ce dessert est assez simple, il suffit de faire bouillir des ch\u00e2taignes, pour obtenir une [&hellip;]"}