{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"Mariarosaria","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/incucinaconmariarosaria\/","title":"G\u00e2teau paradis - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"oBPAKnh59x\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/incucinaconmariarosaria\/gateau-paradis-3\/\">G\u00e2teau paradis<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/incucinaconmariarosaria\/gateau-paradis-3\/embed\/#?secret=oBPAKnh59x\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0G\u00e2teau paradis\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"oBPAKnh59x\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/InShot_20250916_150530022-1.jpg","thumbnail_width":1190,"thumbnail_height":777,"description":"Le g\u00e2teau paradis est l'un de ces desserts qui rappellent la maison, les go\u00fbters et les petits-d\u00e9jeuners pr\u00e9par\u00e9s avec beaucoup d'amour. L\u00e9ger, moelleux, parfum\u00e9, c'est un dessert qui conquiert tout le monde d\u00e8s la premi\u00e8re bouch\u00e9e. Et c'est pour cela qu'il est appel\u00e9 ainsi, chaque petite tranche est un paradis de gourmandise. Ce dessert a des origines anciennes, n\u00e9 au c\u0153ur de la belle Lombardie, et avec le temps [&hellip;]"}