{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"isaporidiethra","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/isaporidiethra\/","title":"Bon bon sucr\u00e9 de g\u00e9noise et fondant - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"x280TRwufy\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/isaporidiethra\/bon-bon-sucre-de-genoise-et-fondant\/\">Bon bon sucr\u00e9 de g\u00e9noise et fondant<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/isaporidiethra\/bon-bon-sucre-de-genoise-et-fondant\/embed\/#?secret=x280TRwufy\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Bon bon sucr\u00e9 de g\u00e9noise et fondant\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"x280TRwufy\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/poivrons-okk-1-de-1-1.jpg","thumbnail_width":1000,"thumbnail_height":667,"description":"Aujourd'hui une recette de recyclage vraiment d\u00e9licieuse, BON BON SUCR\u00c9 DE G\u00c9NOISE ET FONDANT. J'avais fait un super g\u00e2teau pour l'anniversaire de mon amie et il me restait de la cr\u00e8me et de la g\u00e9noise. Rien de plus simple que de pr\u00e9parer ces petites douceurs qui sont vraiment irr\u00e9sistibles, simples et gourmandes. Si vous voulez les faire rouges quand m\u00eame [&hellip;]"}