{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"lacucinadiloredana","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/lacucinadiloredana\/","title":"G\u00e2teau moelleux au mascarpone - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"IgAxKf5Nvp\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/lacucinadiloredana\/gateau-moelleux-au-mascarpone\/\">G\u00e2teau moelleux au mascarpone<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/lacucinadiloredana\/gateau-moelleux-au-mascarpone\/embed\/#?secret=IgAxKf5Nvp\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0G\u00e2teau moelleux au mascarpone\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"IgAxKf5Nvp\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/gateau-moelleux-au-mascarpone-1.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"G\u00e2teau moelleux au mascarpone, un dessert \u00e0 la texture douce et d\u00e9licieuse. La recette que je souhaite vous raconter aujourd'hui est n\u00e9e par hasard d'un reste de mascarpone que j'avais dans le frigo. Je n'avais pas envie de faire le classique tiramisu, alors j'ai pens\u00e9 l'ajouter \u00e0 la p\u00e2te d'un g\u00e2teau moelleux et doux. Le mascarpone a remplac\u00e9 [...]"}