{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"Margherita Caramia","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/lacucinadimarge\/","title":"Biscuits aux fraises - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"9kKocrQ2VR\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/lacucinadimarge\/biscuits-aux-fraises-4\/\">Biscuits aux fraises<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/lacucinadimarge\/biscuits-aux-fraises-4\/embed\/#?secret=9kKocrQ2VR\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Biscuits aux fraises\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"9kKocrQ2VR\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2026\/04\/biscuits-aux-fraises-logo-2-scaled-6-69dd0c027fb642-04703929.jpg","thumbnail_width":2560,"thumbnail_height":1286,"description":"Biscuits aux fraises : ce sont des petits g\u00e2teaux color\u00e9s et d\u00e9licieux que l'on peut pr\u00e9parer pour toutes les occasions. Ils sont sans beurre ni lait, l\u00e9gers et plaisent aux petits comme aux grands. On peut d\u00e9guster ces biscuits aux fraises au petit-d\u00e9jeuner, au go\u00fbter ou en collation, m\u00eame \u00e0 emporter. La p\u00e2te est tr\u00e8s facile \u00e0 r\u00e9aliser, elle se pr\u00e9pare avec des \u0153ufs, de la farine, du sucre et de l'huile v\u00e9g\u00e9tale, de la levure pour g\u00e2teaux, du jus et du zeste de citron et des fraises en morceaux."}