{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"Margherita Caramia","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/lacucinadimarge\/","title":"CR\u00c8ME P\u00c2TISSI\u00c8RE SANS LAIT - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"EyUByVwlmY\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/lacucinadimarge\/creme-patissiere-sans-lait\/\">CR\u00c8ME P\u00c2TISSI\u00c8RE SANS LAIT<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/lacucinadimarge\/creme-patissiere-sans-lait\/embed\/#?secret=EyUByVwlmY\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0CR\u00c8ME P\u00c2TISSI\u00c8RE SANS LAIT\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"EyUByVwlmY\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/creme-sans-lait.jpg","thumbnail_width":2466,"thumbnail_height":2351,"description":"CR\u00c8ME P\u00c2TISSI\u00c8RE SANS LAIT, c'est une variante de la classique cr\u00e8me p\u00e2tissi\u00e8re o\u00f9 le lait est remplac\u00e9 par l'eau. Une cr\u00e8me p\u00e2tissi\u00e8re \u00e0 la consistance velout\u00e9e, dense, est d\u00e9licieuse et adapt\u00e9e \u00e0 l'alimentation de ceux qui souffrent d'intol\u00e9rances au lactose. C'est une cr\u00e8me l\u00e9g\u00e8re, velout\u00e9e et parfaite aussi pour ceux qui veulent r\u00e9duire leur apport calorique. Parfaite pour mille usages, excellente pour garnir g\u00e2teaux, choux, tartes... biscuits. Mais [...]"}