{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"Margherita Caramia","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/lacucinadimarge\/","title":"P\u00c2TES \u00c0 LA GITANE - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"5Qr9sBATqj\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/lacucinadimarge\/pates-a-la-gitane\/\">P\u00c2TES \u00c0 LA GITANE<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/lacucinadimarge\/pates-a-la-gitane\/embed\/#?secret=5Qr9sBATqj\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0P\u00c2TES \u00c0 LA GITANE\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"5Qr9sBATqj\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/IMG_20220511_153423-scaled-1.jpg","thumbnail_width":2560,"thumbnail_height":2536,"description":"P\u00c2TES \u00c0 LA GITANE, une recette simple et rapide \u00e0 r\u00e9aliser. Un plat principal typiquement m\u00e9diterran\u00e9en avec des produits simples comme des tomates cerises fra\u00eeches, des c\u00e2pres, des olives, du thon et de l'huile d'olive extra vierge. Vous pouvez aromatiser le tout avec du piment, qui rehaussera encore plus les saveurs. Comme format de p\u00e2tes, j'ai choisi les penne mais on peut aussi opter pour des spaghettis, [\u2026]"}