{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"Margherita Caramia","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/lacucinadimarge\/","title":"POIS CHICHES CROQUANTS \u00c0 LA PAPRIKA - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"tIFqqrFjeg\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/lacucinadimarge\/pois-chiches-croquants-a-la-paprika\/\">POIS CHICHES CROQUANTS \u00c0 LA PAPRIKA<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/lacucinadimarge\/pois-chiches-croquants-a-la-paprika\/embed\/#?secret=tIFqqrFjeg\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0POIS CHICHES CROQUANTS \u00c0 LA PAPRIKA\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"tIFqqrFjeg\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/pois-chiches-piccants.jpg","thumbnail_width":787,"thumbnail_height":611,"description":"POIS CHICHES CROQUANTS \u00c0 LA PAPRIKA piquante, un snack tr\u00e8s facile qui se pr\u00e9pare en peu de temps. La recette est tr\u00e8s simple, peu d'ingr\u00e9dients pour un ap\u00e9ritif savoureux. C'est une recette g\u00e9niale parfaite comme coupe-faim et pour les ap\u00e9ritifs, ils ont juste un d\u00e9faut, ils se terminent en un clin d'\u0153il. Le truc pour avoir des pois chiches super croquants est la cuisson, il ne faut pas [&hellip;]"}