{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"Margherita Caramia","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/lacucinadimarge\/","title":"TARTE \u00c0 LA CONFITURE - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"MoFWzyThqT\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/lacucinadimarge\/tarte-a-la-confiture-2\/\">TARTE \u00c0 LA CONFITURE<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/lacucinadimarge\/tarte-a-la-confiture-2\/embed\/#?secret=MoFWzyThqT\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0TARTE \u00c0 LA CONFITURE\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"MoFWzyThqT\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/tarte-logo-scaled-1.jpg","thumbnail_width":2424,"thumbnail_height":2560,"description":"TARTE \u00c0 LA CONFITURE, un dessert parfait pour le petit d\u00e9jeuner, id\u00e9al aussi \u00e0 pr\u00e9parer \u00e0 l'avance et \u00e0 emporter chez des amis pour le d\u00eener. Une coque de p\u00e2te sabl\u00e9e croquante accueille en son sein une d\u00e9licate confiture d'abricots (mais vous pouvez la remplacer par celle de cerises, de fraises ou celle de votre choix). Une tarte aim\u00e9e par les grands et [&hellip;]"}