{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"La cucina di Vane","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/lacucinadivane\/","title":"Parmigiana de pommes de terre et artichauts - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"rlnux8bIvO\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/lacucinadivane\/parmigiana-de-pommes-de-terre-et-artichauts\/\">Parmigiana de pommes de terre et artichauts<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/lacucinadivane\/parmigiana-de-pommes-de-terre-et-artichauts\/embed\/#?secret=rlnux8bIvO\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Parmigiana de pommes de terre et artichauts\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"rlnux8bIvO\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/11\/1000085578-8-6915af4a7d8b92-80479926.jpg","thumbnail_width":1200,"thumbnail_height":951,"description":"D\u00e9licieuse et tr\u00e8s facile, la PARMIGIANA DE POMMES DE TERRE ET ARTICHAUTS au four, croustillante \u00e0 l'ext\u00e9rieur, au c\u0153ur moelleux et fondant, un plat riche et savoureux, de nombreuses couches gourmandes de pommes de terre, parmesan, speck, scamorza et artichauts. La parmigiana avec pommes de terre et artichauts, nous la pr\u00e9parons aussi pour P\u00e2ques, parfaite pour \u00eatre servie avec les plats traditionnels ou pour [&hellip;]"}