{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"Mary Cal\u00f2","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/lacucinasottosopra\/","title":"Conchiglioni farcis saucisse et potiron - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"out8lPKlcy\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/lacucinasottosopra\/conchiglioni-farcis-saucisse-et-potiron\/\">Conchiglioni farcis saucisse et potiron<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/lacucinasottosopra\/conchiglioni-farcis-saucisse-et-potiron\/embed\/#?secret=out8lPKlcy\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Conchiglioni farcis saucisse et potiron\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"out8lPKlcy\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/3di4-Conchiglioni-con-potiron-saucisse-et-ricotta2.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Les conchiglioni farcis saucisse et potiron sont un plat principal au four d'automne et d'hiver, savoureux et simple \u00e0 r\u00e9aliser. Ils sont parfaits pour les d\u00e9jeuners du dimanche ou pour des occasions particuli\u00e8res, comme par exemple le d\u00e9jeuner de No\u00ebl. Les conchiglioni permettent de cr\u00e9er des plats principaux tr\u00e8s gourmands avec des assaisonnements toujours diff\u00e9rents : ricotta et jambon, avec [&hellip;]"}