{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"Mary Cal\u00f2","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/lacucinasottosopra\/","title":"G\u00e2teau \u00e0 la ricotta et au cacao - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"vDG9ebmA9W\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/lacucinasottosopra\/gateau-a-la-ricotta-et-au-cacao\/\">G\u00e2teau \u00e0 la ricotta et au cacao<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/lacucinasottosopra\/gateau-a-la-ricotta-et-au-cacao\/embed\/#?secret=vDG9ebmA9W\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0G\u00e2teau \u00e0 la ricotta et au cacao\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"vDG9ebmA9W\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/IMG_1448JPG.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Le g\u00e2teau \u00e0 la ricotta et au cacao est un dessert pour le petit-d\u00e9jeuner moelleux et rapide \u00e0 r\u00e9aliser. Il est tr\u00e8s simple \u00e0 pr\u00e9parer avec peu d'ingr\u00e9dients, il suffit d'un bol et de deux fouets \u00e9lectriques et le g\u00e2teau \u00e0 la ricotta et au cacao est pr\u00eat \u00e0 \u00eatre enfourn\u00e9. Ce dessert vous surprendra par sa bont\u00e9, vous sentirez tout le go\u00fbt du [&hellip;]"}