{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"lappetitovienmangiando","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/lappetitovienmangiando\/","title":"G\u00e2teau aux haricots cannellini et myrtilles - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"HXTw7GL1DY\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/lappetitovienmangiando\/gateau-aux-haricots-cannellini-et-myrtilles\/\">G\u00e2teau aux haricots cannellini et myrtilles<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/lappetitovienmangiando\/gateau-aux-haricots-cannellini-et-myrtilles\/embed\/#?secret=HXTw7GL1DY\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0G\u00e2teau aux haricots cannellini et myrtilles\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"HXTw7GL1DY\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/can-scaled-1-13465-68f36dda7c7559-34442256.jpg","thumbnail_width":2560,"thumbnail_height":1820,"description":"Le G\u00e2teau aux haricots cannellini et myrtilles a comme base ce type de haricots qui sont parfaits pour pr\u00e9parer aussi des muffins, car combin\u00e9s \u00e0 l'avocat, ils remplacent admirablement les \u0153ufs et le beurre gr\u00e2ce \u00e0 leur consistance. C'est un dessert moelleux et humide, d\u00e9licieux avec tous les types de baies, et sain car riche en prot\u00e9ines [&hellip;]"}