{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"lappetitovienmangiando","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/lappetitovienmangiando\/","title":"Kn\u00f6del press\u00e9s au fromage et chou - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"kqdGZL49wh\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/lappetitovienmangiando\/knodel-presses-au-fromage-et-chou\/\">Kn\u00f6del press\u00e9s au fromage et chou<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/lappetitovienmangiando\/knodel-presses-au-fromage-et-chou\/embed\/#?secret=kqdGZL49wh\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Kn\u00f6del press\u00e9s au fromage et chou\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"kqdGZL49wh\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2026\/01\/P_20180614_134321_1_p-7-695821432ac929-07147975-scaled.jpg","thumbnail_width":2560,"thumbnail_height":1922,"description":"Kn\u00f6del du Tyrol au fromage Ces kn\u00f6del au fromage, typiques de la r\u00e9gion du Tyrol, sont \u00e9galement appel\u00e9s kn\u00f6del press\u00e9s car ils ne sont pas ronds, mais aplatis. Cependant, ils diff\u00e8rent peu dans la pr\u00e9paration des autres vari\u00e9t\u00e9s de kn\u00f6del. Dans de nombreux endroits connus sous le nom de kn\u00f6del press\u00e9s au fromage, on comprend imm\u00e9diatement que l'un des ingr\u00e9dients les plus importants [&hellip;]"}