{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"lappetitovienmangiando","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/lappetitovienmangiando\/","title":"Pommes de terre \u00e9cras\u00e9es et sabl\u00e9es - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"A7WZO0Iacp\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/lappetitovienmangiando\/pommes-de-terre-ecrasees-et-sablees\/\">Pommes de terre \u00e9cras\u00e9es et sabl\u00e9es<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/lappetitovienmangiando\/pommes-de-terre-ecrasees-et-sablees\/embed\/#?secret=A7WZO0Iacp\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Pommes de terre \u00e9cras\u00e9es et sabl\u00e9es\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"A7WZO0Iacp\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/pa-scaled-1-13465-68f303437224f2-06928792.jpg","thumbnail_width":2560,"thumbnail_height":1715,"description":"Les Pommes de terre \u00e9cras\u00e9es et sabl\u00e9es sont toujours d\u00e9licieuses, mais \u00e0 No\u00ebl, elles ont une touche en plus. Elles ne manquent g\u00e9n\u00e9ralement jamais lors des repas de No\u00ebl, donc cette ann\u00e9e, essayez-les dans cette version plus savoureuse. M\u00eame si elles sont saupoudr\u00e9es d'un peu de parmesan r\u00e2p\u00e9, elles accompagnent parfaitement chaque plat, m\u00eame de poisson. Pour faire bouillir les pommes de terre, [&hellip;]"}