{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"lappetitovienmangiando","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/lappetitovienmangiando\/","title":"Tomates gratin\u00e9es \u00e0 l'ail et \u00e0 l'origan - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"rxJHA8w5Zs\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/lappetitovienmangiando\/tomates-gratinees-a-lail-et-a-lorigan\/\">Tomates gratin\u00e9es \u00e0 l&rsquo;ail et \u00e0 l&rsquo;origan<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/lappetitovienmangiando\/tomates-gratinees-a-lail-et-a-lorigan\/embed\/#?secret=rxJHA8w5Zs\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Tomates gratin\u00e9es \u00e0 l&rsquo;ail et \u00e0 l&rsquo;origan\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"rxJHA8w5Zs\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2026\/01\/20180701_124823-7-69581ffce08382-12790316-scaled.jpg","thumbnail_width":2560,"thumbnail_height":1922,"description":"Les Tomates gratin\u00e9es \u00e0 l'ail et \u00e0 l'origan sont extr\u00eamement simples \u00e0 pr\u00e9parer. C'est un plat que je recommande g\u00e9n\u00e9ralement de consommer froid, surtout pendant la p\u00e9riode estivale... mais chaudes, elles ne sont pas mal non plus. \u00c0 la place du persil, j'utilise l'origan, car selon moi, le parfum et la saveur de cette herbe donnent un go\u00fbt plus prononc\u00e9 [&hellip;]"}