{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"ledeliziedigiada","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/ledeliziedigiada\/","title":"CALAMARS ET PETITS POIS - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"SKVSih1GxM\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/ledeliziedigiada\/calamars-et-petits-pois\/\">CALAMARS ET PETITS POIS<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/ledeliziedigiada\/calamars-et-petits-pois\/embed\/#?secret=SKVSih1GxM\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0CALAMARS ET PETITS POIS\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"SKVSih1GxM\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2026\/01\/IMG_20251209_124418-scaled-7-6970e01f4b07a5-98164049.jpg","thumbnail_width":2560,"thumbnail_height":1928,"description":"Les calamars et petits pois sont un excellent plat principal avec accompagnement, ou peuvent \u00eatre utilis\u00e9s pour assaisonner un plat de p\u00e2tes ou de gnocchis, en coupant cependant les calamars en rondelles. Une cr\u00e8me de petits pois, avec des calamars simplement po\u00eal\u00e9s et pour compl\u00e9ter le plat une sauce au ch\u00e8vre et des tomates s\u00e9ch\u00e9es pour apporter la [&hellip;]"}