{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"lefragrantidelizie","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/lefragrantidelizie\/","title":"Angioletti napolitains - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"2gjBdT4h8v\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/lefragrantidelizie\/angioletti-napolitains\/\">Angioletti napolitains<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/lefragrantidelizie\/angioletti-napolitains\/embed\/#?secret=2gjBdT4h8v\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Angioletti napolitains\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"2gjBdT4h8v\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2026\/04\/Angioletti-napolitains-7-69d0ec203bc1c5-40043820.jpg","thumbnail_width":680,"thumbnail_height":530,"description":"Les angioletti napolitains, la pizza montanara ou la pizza frite aux aubergines repr\u00e9sentent l'ap\u00e9ritif classique que je pr\u00e9pare souvent quand, \u00e0 la maison, nous avons envie de quelque chose de gourmand. Il suffit d'un peu de p\u00e2te \u00e0 pizza, de sauce tomate et le tour est jou\u00e9. M\u00eame si je vis d\u00e9sormais physiquement dans une commune de la ville m\u00e9tropolitaine de Rome et plus \u00e0 Portici, j'aime les recettes de la tradition napolitaine et au moins une fois par semaine nous mangeons de la pizza \u00e0 la maison. [...]"}