{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"Ferri Micaela","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/lericettedimichi\/","title":"Biscuits sabl\u00e9s \u00e0 la vanille sans sucre - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"EDhxUm6uVm\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/lericettedimichi\/biscuits-sables-a-la-vanille-sans-sucre\/\">Biscuits sabl\u00e9s \u00e0 la vanille sans sucre<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/lericettedimichi\/biscuits-sables-a-la-vanille-sans-sucre\/embed\/#?secret=EDhxUm6uVm\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Biscuits sabl\u00e9s \u00e0 la vanille sans sucre\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"EDhxUm6uVm\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/biscuits-sans-sucre-o.jpg","thumbnail_width":1000,"thumbnail_height":630,"description":"Pr\u00e9parer des desserts bons, parfum\u00e9s et l\u00e9gers \u00e0 la fois n'est pas une utopie\u00a0: les biscuits sans sucre en sont la preuve parfaite. Il s'agit d'une variante de la p\u00e2te sabl\u00e9e classique qui abandonne le sucre traditionnel au profit du maltitol, un \u00e9dulcorant naturel qui permet d'obtenir le m\u00eame go\u00fbt agr\u00e9able mais avec un avantage [&hellip;]"}