{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"Ferri Micaela","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/lericettedimichi\/","title":"C\u00f4telettes d'agneau avec \u00e9peautre et fraises - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"6ycjdmCDja\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/lericettedimichi\/cotelettes-dagneau-avec-epeautre-et-fraises\/\">C\u00f4telettes d&rsquo;agneau avec \u00e9peautre et fraises<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/lericettedimichi\/cotelettes-dagneau-avec-epeautre-et-fraises\/embed\/#?secret=6ycjdmCDja\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0C\u00f4telettes d&rsquo;agneau avec \u00e9peautre et fraises\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"6ycjdmCDja\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/cotelettes-d-agneau-o.jpg","thumbnail_width":1200,"thumbnail_height":630,"description":"Les c\u00f4telettes d'agneau avec \u00e9peautre et fraises sont un plat principal tr\u00e8s savoureux et insolite. C'est une recette tr\u00e8s particuli\u00e8re tir\u00e9e du livre Pulp: A Practical Guide to Cooking With Fruit par Abra Berens et avec les filles de \"Il Club del 27\", nous avons essay\u00e9 de pr\u00e9parer autant de recettes que possible. Je vous invite \u00e0 [&hellip;]"}