{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"Ferri Micaela","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/lericettedimichi\/","title":"Tsoureki &#8211; Pain grec de P\u00e2ques - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"jlMEdV0BW0\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/lericettedimichi\/tsoureki-pain-grec-de-paques\/\">Tsoureki &#8211; Pain grec de P\u00e2ques<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/lericettedimichi\/tsoureki-pain-grec-de-paques\/embed\/#?secret=jlMEdV0BW0\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Tsoureki &#8211; Pain grec de P\u00e2ques\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"jlMEdV0BW0\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/tsoreki-o.jpg","thumbnail_width":1623,"thumbnail_height":1217,"description":"Le Tsoureki est un pain sucr\u00e9 de la tradition pascale grecque, qui se pr\u00e9pare juste avant le jour de P\u00e2ques. Il est tress\u00e9 et d\u00e9cor\u00e9 avec des graines de s\u00e9same, des \u00e9clats d'amandes ou laiss\u00e9 nature. Son go\u00fbt est tr\u00e8s particulier, inhabituel pour notre palais, car il est traditionnellement pr\u00e9par\u00e9 avec deux \u00e9pices sp\u00e9ciales, le mahlepi et la mastic de [&hellip;]"}