{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"Debora","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/letortediziadebby\/","title":"P\u00e2te sabl\u00e9e au cacao sans levure \ud83c\udf6b - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"LEUACdcVva\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/letortediziadebby\/pate-sablee-au-cacao-sans-levure-%f0%9f%8d%ab\/\">P\u00e2te sabl\u00e9e au cacao sans levure \ud83c\udf6b<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/letortediziadebby\/pate-sablee-au-cacao-sans-levure-%f0%9f%8d%ab\/embed\/#?secret=LEUACdcVva\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0P\u00e2te sabl\u00e9e au cacao sans levure \ud83c\udf6b\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"LEUACdcVva\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/11\/e3b72b8a-2fb0-4832-a7a3-334a59175c97-2-7-692820a94cac92-84313104.jpg","thumbnail_width":1200,"thumbnail_height":1599,"description":"La p\u00e2te sabl\u00e9e au cacao sans levure est une base simple et rapide, id\u00e9ale pour pr\u00e9parer des biscuits croquants et d\u00e9cor\u00e9s. C'est une recette que je pr\u00e9pare souvent, surtout quand je veux r\u00e9aliser des biscuits bicolores : il suffit de la p\u00e9trir avec la p\u00e2te sabl\u00e9e classique pour un effet beau \u00e0 voir et d\u00e9licieux \u00e0 d\u00e9guster. Pas besoin de levure, et c'est pr\u00e9cis\u00e9ment pour cela que [&hellip;]"}