{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"loscrignodelbuongusto","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/loscrignodelbuongusto\/","title":"Biscuits \u0153il de b\u0153uf - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"QKbH0kG0lN\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/loscrignodelbuongusto\/biscuits-oeil-de-boeuf-5\/\">Biscuits \u0153il de b\u0153uf<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/loscrignodelbuongusto\/biscuits-oeil-de-boeuf-5\/embed\/#?secret=QKbH0kG0lN\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Biscuits \u0153il de b\u0153uf\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"QKbH0kG0lN\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/12\/10-2-7-69396ac0546f39-37476962.jpg","thumbnail_width":1428,"thumbnail_height":800,"description":"Les biscuits \u0153il de b\u0153uf sont des pr\u00e9parations de petite p\u00e2tisserie diffus\u00e9es en de nombreuses variantes dans toute l'Italie, m\u00eame si les originaux pr\u00e9voient une garniture \u00e0 la confiture d'abricots. Les origines nous ram\u00e8nent au Trentin-Haut-Adige et les biscuits ont comme ingr\u00e9dients principaux le jaune d'\u0153uf, le sucre, le beurre, la vanille et la farine. Ces biscuits sont une excellente solution [&hellip;]"}