{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"loscrignodelbuongusto","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/loscrignodelbuongusto\/","title":"Focaccia \u00e0 l'eau - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Kq5Ljutu4w\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/loscrignodelbuongusto\/focaccia-a-leau\/\">Focaccia \u00e0 l&rsquo;eau<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/loscrignodelbuongusto\/focaccia-a-leau\/embed\/#?secret=Kq5Ljutu4w\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Focaccia \u00e0 l&rsquo;eau\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"Kq5Ljutu4w\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2026\/04\/15-1-7-69d39a32095ee5-79279273.jpg","thumbnail_width":1121,"thumbnail_height":800,"description":"Focaccia \u00e0 l'eau ! Si vous poss\u00e9dez une Panasonic Croustina, vous savez d\u00e9j\u00e0 que cette machine \u00e0 pain est un petit miracle technologique pour ceux qui aiment la cro\u00fbte croustillante et le pain artisanal. Cependant, il y a une pr\u00e9paration qui met vraiment \u00e0 l'\u00e9preuve sa polyvalence, transformant des ingr\u00e9dients simples en un chef-d'\u0153uvre de l\u00e9g\u00e8ret\u00e9 : la focaccia \u00e0 l'eau. Cette version, caract\u00e9ris\u00e9e par une hydratation importante et un alv\u00e9olage marqu\u00e9 [...]."}