{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"loscrignodelbuongusto","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/loscrignodelbuongusto\/","title":"Kozunak, g\u00e2teau de P\u00e2ques bulgare - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"P4I25Z0mT1\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/loscrignodelbuongusto\/kozunak-gateau-de-paques-bulgare\/\">Kozunak, g\u00e2teau de P\u00e2ques bulgare<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/loscrignodelbuongusto\/kozunak-gateau-de-paques-bulgare\/embed\/#?secret=P4I25Z0mT1\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Kozunak, g\u00e2teau de P\u00e2ques bulgare\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"P4I25Z0mT1\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/12\/27-7-693827cdbe4de7-55961374.jpg","thumbnail_width":1505,"thumbnail_height":800,"description":"Kozunak : le c\u0153ur moelleux de P\u00e2ques en Bulgarie. Ceux qui me suivent le savent : ma cuisine n'a pas de fronti\u00e8res. J'aime nos traditions italiennes, mais ma curiosit\u00e9 me pousse souvent \u00e0 regarder au loin et \u00e0 tester des recettes qui sentent des terres lointaines. C'est ainsi que je suis tomb\u00e9e amoureuse du Kozunak, le g\u00e2teau pascal bulgare par excellence. [\u2026]"}