{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"loscrignodelbuongusto","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/loscrignodelbuongusto\/","title":"Panzerotti vald\u00f4tains de Carnaval - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"1vQ5QR1Mj8\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/loscrignodelbuongusto\/panzerotti-valdotains-de-carnaval\/\">Panzerotti vald\u00f4tains de Carnaval<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/loscrignodelbuongusto\/panzerotti-valdotains-de-carnaval\/embed\/#?secret=1vQ5QR1Mj8\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Panzerotti vald\u00f4tains de Carnaval\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"1vQ5QR1Mj8\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/12\/17-1-8-693ab6dbe42d91-64179197.jpg","thumbnail_width":1149,"thumbnail_height":800,"description":"Les panzerotti vald\u00f4tains de Carnaval sont des douceurs typiques de la Vall\u00e9e d\u2019Aoste, fourr\u00e9s de confiture. J'ai utilis\u00e9 celle de prunes, mais pour rester dans le th\u00e8me nordique, celle de pommes serait plus appropri\u00e9e. Faites cependant selon votre go\u00fbt. Contrairement \u00e0 la plupart des recettes de carnaval, ces panzerotti sont cuits au four et non frits [&hellip;]"}