{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"loscrignodelbuongusto","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/loscrignodelbuongusto\/","title":"Petits artichauts \u00e0 l'huile - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"VzjP4uFzor\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/loscrignodelbuongusto\/petits-artichauts-a-lhuile\/\">Petits artichauts \u00e0 l&rsquo;huile<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/loscrignodelbuongusto\/petits-artichauts-a-lhuile\/embed\/#?secret=VzjP4uFzor\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Petits artichauts \u00e0 l&rsquo;huile\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"VzjP4uFzor\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/12\/15-7-69382231cdf370-50511804.jpg","thumbnail_width":1197,"thumbnail_height":800,"description":"Les petits artichauts \u00e0 l'huile sont un type d'entr\u00e9e que je fais g\u00e9n\u00e9ralement chaque ann\u00e9e et conserve en bocaux comme r\u00e9serve pour les p\u00e9riodes de f\u00eate et quand j'ai des invit\u00e9s. C'est l'une de ces entr\u00e9es qui sont en t\u00eate de liste quand il s'agit de penser \u00e0 quoi mettre sur la table parmi les entr\u00e9es. Ce produit [&hellip;]"}