{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"loscrignodelbuongusto","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/loscrignodelbuongusto\/","title":"Petits pains \u00e0 la courge et au yaourt - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"KN9wwVKh3g\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/loscrignodelbuongusto\/petits-pains-a-la-courge-et-au-yaourt\/\">Petits pains \u00e0 la courge et au yaourt<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/loscrignodelbuongusto\/petits-pains-a-la-courge-et-au-yaourt\/embed\/#?secret=KN9wwVKh3g\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Petits pains \u00e0 la courge et au yaourt\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"KN9wwVKh3g\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/12\/13-2-7-69380652115c69-32016619.jpg","thumbnail_width":1121,"thumbnail_height":800,"description":"Les petits pains \u00e0 la courge et au yaourt sont l'une de ces recettes qui sentent l'automne avant m\u00eame d'\u00eatre sortis du four, un petit plaisir dor\u00e9 qui renferme toute la chaleur de la saison. Moelleux, l\u00e9gers et d'une couleur joyeuse, ces petits pains naissent de la rencontre entre la douceur de la courge et la d\u00e9licatesse du yaourt, un mariage simple mais surprenant. Autrefois [&hellip;]"}