{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"loscrignodelbuongusto","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/loscrignodelbuongusto\/","title":"Petits pains \u00e0 l'\u00e9peautre - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Ggtw1rynMI\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/loscrignodelbuongusto\/petits-pains-a-lepeautre\/\">Petits pains \u00e0 l&rsquo;\u00e9peautre<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/loscrignodelbuongusto\/petits-pains-a-lepeautre\/embed\/#?secret=Ggtw1rynMI\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Petits pains \u00e0 l&rsquo;\u00e9peautre\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"Ggtw1rynMI\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/12\/19-1-7-693ab056413ae1-13231018.jpg","thumbnail_width":681,"thumbnail_height":800,"description":"Les petits pains \u00e0 l'\u00e9peautre, je les ai r\u00e9alis\u00e9s un dimanche o\u00f9 je n'avais plus de pain pour le d\u00eener, alors j'ai p\u00e9tri avec la farine d'\u00e9peautre ces d\u00e9licieux petits pains. La farine d'\u00e9peautre, je l'ai utilis\u00e9e d'autres fois et elle m'a toujours donn\u00e9 de grandes satisfactions dans mes recettes. Ce type de farine donne un go\u00fbt [&hellip;]"}