{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"loscrignodelbuongusto","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/loscrignodelbuongusto\/","title":"R\u00f4ti de dinde au Barolo - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"RIfpkSMlK2\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/loscrignodelbuongusto\/roti-de-dinde-au-barolo\/\">R\u00f4ti de dinde au Barolo<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/loscrignodelbuongusto\/roti-de-dinde-au-barolo\/embed\/#?secret=RIfpkSMlK2\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0R\u00f4ti de dinde au Barolo\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"RIfpkSMlK2\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/12\/13-4-8-693ab845e4c2c2-17252636.jpg","thumbnail_width":1438,"thumbnail_height":800,"description":"Le r\u00f4ti de dinde au Barolo est une recette un peu inhabituelle pour cuisiner une viande blanche, je l'ai cuisin\u00e9e instinctivement et je ne savais pas si la recette serait sur le blog, mais finalement elle \u00e9tait tellement bonne, tendre et juteuse, que je ne pouvais pas ne pas vous la proposer. Disons que je l'ai pr\u00e9par\u00e9e pour un d\u00eener sans occasion particuli\u00e8re, mais c'est certainement une excellente proposition pour le d\u00e9jeuner du dimanche ou d'autres occasions. [...]"}