{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"loscrignodelbuongusto","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/loscrignodelbuongusto\/","title":"Semifreddo de la Saint-Valentin - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"5BlZYUOpV2\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/loscrignodelbuongusto\/semifreddo-de-la-saint-valentin\/\">Semifreddo de la Saint-Valentin<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/loscrignodelbuongusto\/semifreddo-de-la-saint-valentin\/embed\/#?secret=5BlZYUOpV2\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Semifreddo de la Saint-Valentin\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"5BlZYUOpV2\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/12\/11-1-7-69395d13090c80-97446699.jpg","thumbnail_width":822,"thumbnail_height":800,"description":"Le semifreddo de la Saint-Valentin est une recette super rapide \u00e0 pr\u00e9parer en quelques minutes, le seul temps de repos est la cong\u00e9lation qui prend au moins 3 heures. Je dois dire que je l'ai r\u00e9alis\u00e9 avec de la cr\u00e8me restante de la pr\u00e9paration d'un g\u00e2teau, j'ai ajout\u00e9 un blanc d'\u0153uf, des amaretti, tout m\u00e9lang\u00e9, mis dans les moules et en [&hellip;]"}