{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"loscrignodelbuongusto","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/loscrignodelbuongusto\/","title":"Tomates farcies cabillaud et riz - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"JknP7LuQJp\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/loscrignodelbuongusto\/tomates-farcies-cabillaud-et-riz\/\">Tomates farcies cabillaud et riz<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/loscrignodelbuongusto\/tomates-farcies-cabillaud-et-riz\/embed\/#?secret=JknP7LuQJp\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Tomates farcies cabillaud et riz\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"JknP7LuQJp\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/12\/7-2-8-69370dd88ced46-60501066.jpg","thumbnail_width":1200,"thumbnail_height":701,"description":"Les tomates farcies cabillaud et riz, sont une r\u00e9interpr\u00e9tation de la classique tomate au riz. Les tomates farcies avec du cabillaud et du riz sont un plat savoureux et l\u00e9ger, parfait pour ceux qui aiment les saveurs de la mer associ\u00e9es \u00e0 des ingr\u00e9dients simples et frais. Les tomates, choisies m\u00fbres mais fermes, sont soigneusement vid\u00e9es pour cr\u00e9er un 'bol' naturel [&hellip;]"}