{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"loscrignodelbuongusto","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/loscrignodelbuongusto\/","title":"Truffes \u00e0 la farine de ch\u00e2taigne - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"XBDtRluKaK\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/loscrignodelbuongusto\/truffes-a-la-farine-de-chataigne\/\">Truffes \u00e0 la farine de ch\u00e2taigne<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/loscrignodelbuongusto\/truffes-a-la-farine-de-chataigne\/embed\/#?secret=XBDtRluKaK\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Truffes \u00e0 la farine de ch\u00e2taigne\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"XBDtRluKaK\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/12\/13-4-7-6938053c86a199-27525957.jpg","thumbnail_width":1211,"thumbnail_height":800,"description":"Les truffes \u00e0 la farine de ch\u00e2taigne sont un de ces desserts qui me font vraiment perdre la t\u00eate, tant parce qu'il y a du cacao, que parce qu'elles ont un ar\u00f4me liquoreux, que j'aime beaucoup dans les desserts. Ces truffes sont vraiment simples et rapides \u00e0 r\u00e9aliser, elles ne n\u00e9cessitent pas de cuisson et une fois r\u00e9alis\u00e9es, vous pouvez les conserver [&hellip;]"}