{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"lydiaincucina","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/lydiaincucina\/","title":"Beignets sal\u00e9s cuits au four - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"8BbW0IsSHX\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/lydiaincucina\/beignets-sales-cuits-au-four\/\">Beignets sal\u00e9s cuits au four<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/lydiaincucina\/beignets-sales-cuits-au-four\/embed\/#?secret=8BbW0IsSHX\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Beignets sal\u00e9s cuits au four\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"8BbW0IsSHX\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/F68066AF-FBF9-4A16-9259-A9C664A6958B-11.png","thumbnail_width":1200,"thumbnail_height":674,"description":"Beignets sal\u00e9s cuits au four, tr\u00e8s moelleux et faciles \u00e0 pr\u00e9parer, sont id\u00e9aux pour une entr\u00e9e, un ap\u00e9ritif ou un d\u00eener original. Ces beignets se pr\u00e9parent avec une p\u00e2te simple \u00e0 base de farine Manitoba, lait et levure de boulanger, sans friture. La garniture de jambon cuit et mozzarella les rend irr\u00e9sistibles, [&hellip;]"}