{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"lydiaincucina","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/lydiaincucina\/","title":"Boulettes Teriyaki \u00e0 la mijoteuse - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"GGt9AKn7AH\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/lydiaincucina\/boulettes-teriyaki-a-la-mijoteuse\/\">Boulettes Teriyaki \u00e0 la mijoteuse<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/lydiaincucina\/boulettes-teriyaki-a-la-mijoteuse\/embed\/#?secret=GGt9AKn7AH\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Boulettes Teriyaki \u00e0 la mijoteuse\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"GGt9AKn7AH\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/A8FF734D-A2D6-472F-8640-394F566951D5.png","thumbnail_width":712,"thumbnail_height":400,"description":"Boulettes teriyaki \u00e0 la mijoteuse, une recette qui r\u00e9unit la tradition culinaire japonaise et occidentale : la texture tendre et juteuse des boulettes classiques rencontre la saveur intense et prononc\u00e9e de la sauce teriyaki. La cuisson lente sublime la saveur de la sauce, permettant \u00e0 la viande d'absorber progressivement tous les ar\u00f4mes, tout en la maintenant [&hellip;]"}