{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"lydiaincucina","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/lydiaincucina\/","title":"Cake \u00e0 la ricotta, fraises et cacao - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"VKop1atT5A\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/lydiaincucina\/cake-a-la-ricotta-fraises-et-cacao\/\">Cake \u00e0 la ricotta, fraises et cacao<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/lydiaincucina\/cake-a-la-ricotta-fraises-et-cacao\/embed\/#?secret=VKop1atT5A\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Cake \u00e0 la ricotta, fraises et cacao\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"VKop1atT5A\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/DB0A3C5E-94C2-4A35-8802-D34E7F703C5D.png","thumbnail_width":712,"thumbnail_height":400,"description":"Le cake \u00e0 la ricotta, fraises et cacao est un dessert simple et authentique avec une p\u00e2te \u00e0 base de ricotta qui le rend extr\u00eamement moelleux et gourmand. Le cacao amer et les fraises fra\u00eeches compl\u00e8tent la recette en apportant un ar\u00f4me fruit\u00e9 irr\u00e9sistible. Ce cake est parfait aussi bien pour le petit-d\u00e9jeuner que pour le go\u00fbter mais [&hellip;]"}