{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"lydiaincucina","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/lydiaincucina\/","title":"Mousses sal\u00e9es, sans cuisson, faciles et rapides - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Ibn3mB9b8e\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/lydiaincucina\/mousses-salees-sans-cuisson-faciles-et-rapides\/\">Mousses sal\u00e9es, sans cuisson, faciles et rapides<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/lydiaincucina\/mousses-salees-sans-cuisson-faciles-et-rapides\/embed\/#?secret=Ibn3mB9b8e\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Mousses sal\u00e9es, sans cuisson, faciles et rapides\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"Ibn3mB9b8e\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/D7790804-BE6E-41B1-A080-16890DCFE996-8-1759920528.png","thumbnail_width":712,"thumbnail_height":400,"description":"Les mousses sal\u00e9es sont une id\u00e9e facile, tr\u00e8s rapide et sans cuisson, et une recette vraiment polyvalente : elles sont parfaites sur du pain, pour garnir des sandwichs, pour de savoureux rouleaux sans cuisson ou encore comme farce pour des choux sal\u00e9s... bref, une recette pour mille usages et pour tous les go\u00fbts ! Je te propose trois versions, chacune plus gourmande [&hellip;]"}