{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"melogranierose","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/melogranierose\/","title":"BISCUITS SANS \u0152UFS \u00c0 LA CONFITURE - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"OoY1deZQ3x\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/melogranierose\/biscuits-sans-oeufs-a-la-confiture\/\">BISCUITS SANS \u0152UFS \u00c0 LA CONFITURE<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/melogranierose\/biscuits-sans-oeufs-a-la-confiture\/embed\/#?secret=OoY1deZQ3x\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0BISCUITS SANS \u0152UFS \u00c0 LA CONFITURE\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"OoY1deZQ3x\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/12\/biscuits-3-7-692d29bcbf9ca3-18019388.jpg","thumbnail_width":957,"thumbnail_height":1275,"description":"Quand j'ai envie de quelque chose de sucr\u00e9 et vegan, je pense aux biscuits sans \u0153ufs \u00e0 la confiture. Ils fondent dans la bouche et sont d\u00e9licieux accompagn\u00e9s d'un th\u00e9. Ils sont enti\u00e8rement vegans, faits avec une p\u00e2te sabl\u00e9e sans \u0153ufs, avec de la margarine v\u00e9g\u00e9tale, du lait v\u00e9g\u00e9tal et ma fabuleuse confiture de citrouille. Cependant, dans cette recette fabuleuse, [&hellip;]"}