{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"melogranierose","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/melogranierose\/","title":"COMMENT FAIRE LA CR\u00c8ME P\u00c2TISSI\u00c8RE en 5 minutes - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"jlTL2N8zqE\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/melogranierose\/comment-faire-la-creme-patissiere-en-5-minutes\/\">COMMENT FAIRE LA CR\u00c8ME P\u00c2TISSI\u00c8RE en 5 minutes<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/melogranierose\/comment-faire-la-creme-patissiere-en-5-minutes\/embed\/#?secret=jlTL2N8zqE\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0COMMENT FAIRE LA CR\u00c8ME P\u00c2TISSI\u00c8RE en 5 minutes\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"jlTL2N8zqE\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/12\/creme-patissiere-1-7-692d223fcef899-46302407.jpg","thumbnail_width":969,"thumbnail_height":1061,"description":"Comment faire la cr\u00e8me p\u00e2tissi\u00e8re en 5 minutes\u00a0? Cr\u00e9meuse, compacte et polyvalente pour toute pr\u00e9paration sucr\u00e9e, comme dessert \u00e0 la cuill\u00e8re, tartes aux fruits, choux et beignets. C'est une cr\u00e8me p\u00e2tissi\u00e8re sans gluten, car avec le lait et les \u0153ufs, j'ai mis de la ma\u00efzena \u00e0 la place de la farine et j'ai obtenu une consistance d\u00e9licate, [&hellip;]"}