{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"melogranierose","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/melogranierose\/","title":"FENOUILS GRATIN\u00c9S \u00c0 LA CR\u00c8ME - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"G9lRStxZZu\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/melogranierose\/fenouils-gratines-a-la-creme\/\">FENOUILS GRATIN\u00c9S \u00c0 LA CR\u00c8ME<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/melogranierose\/fenouils-gratines-a-la-creme\/embed\/#?secret=G9lRStxZZu\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0FENOUILS GRATIN\u00c9S \u00c0 LA CR\u00c8ME\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"G9lRStxZZu\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/12\/fenouils-au-four-1-7-692cffc8bd1fe5-44554967.jpg","thumbnail_width":812,"thumbnail_height":824,"description":"Les fenouils gratin\u00e9s \u00e0 la cr\u00e8me sont un accompagnement simple et savoureux, \u00e0 servir pendant les f\u00eates et en toute occasion. J'ai ressorti une vieille recette que ma grand-m\u00e8re pr\u00e9parait, elle ne mettait pas de b\u00e9chamel mais de la cr\u00e8me avec beaucoup de parmesan, une pinc\u00e9e de chapelure et enfournait. Ils sont tr\u00e8s cr\u00e9meux, d\u00e9licieux seuls ou accompagn\u00e9s par [&hellip;]"}