{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"melogranierose","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/melogranierose\/","title":"P\u00c2TE BRIOCHE SAL\u00c9E p\u00e2te de base - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"14J8RtsK6h\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/melogranierose\/pate-brioche-salee-pate-de-base\/\">P\u00c2TE BRIOCHE SAL\u00c9E p\u00e2te de base<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/melogranierose\/pate-brioche-salee-pate-de-base\/embed\/#?secret=14J8RtsK6h\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0P\u00c2TE BRIOCHE SAL\u00c9E p\u00e2te de base\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"14J8RtsK6h\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/12\/pate-brioche-salee-7-692d21d6c2bb72-00637633.jpg","thumbnail_width":1365,"thumbnail_height":1024,"description":"Pour ceux qui ont d\u00e9j\u00e0 essay\u00e9 la version sucr\u00e9e de la p\u00e2te brioche qui fond dans la bouche, il est temps d'essayer aussi la p\u00e2te brioche sal\u00e9e, p\u00e2te de base douce, savoureuse et polyvalente pour de nombreuses recettes rustiques. Les ingr\u00e9dients et la proc\u00e9dure pour la r\u00e9aliser sont les m\u00eames que pour la p\u00e2te brioche sucr\u00e9e, sauf la quantit\u00e9 de [&hellip;]"}