{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"mollichedizucchero","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/mollichedizucchero\/","title":"Ch\u00e2taignes cuites au four - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"mk12OyWIqd\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/mollichedizucchero\/chataignes-cuites-au-four\/\">Ch\u00e2taignes cuites au four<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/mollichedizucchero\/chataignes-cuites-au-four\/embed\/#?secret=mk12OyWIqd\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Ch\u00e2taignes cuites au four\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"mk12OyWIqd\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/IMG_5127-rotated-e1668360022479.jpg","thumbnail_width":800,"thumbnail_height":1067,"description":"CH\u00c2TAIGNES CUITES AU FOUR Aujourd'hui, je ne vous parle pas d'une recette mais d'une astuce que je trouve pr\u00e9cieuse dans sa simplicit\u00e9, car ce petit truc vous permettra de d\u00e9guster des ch\u00e2taignes tr\u00e8s tendres et faciles \u00e0 \u00e9plucher en un rien de temps ! Lorsque l'automne arrive, les ch\u00e2taignes deviennent les stars de notre table et nous aimons les savourer [&hellip;]"}