{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"mollichedizucchero","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/mollichedizucchero\/","title":"P\u00e2tes cr\u00e9meuses \u00e0 la bi\u00e8re - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"MqBookmXvI\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/mollichedizucchero\/pates-cremeuses-a-la-biere\/\">P\u00e2tes cr\u00e9meuses \u00e0 la bi\u00e8re<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/mollichedizucchero\/pates-cremeuses-a-la-biere\/embed\/#?secret=MqBookmXvI\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0P\u00e2tes cr\u00e9meuses \u00e0 la bi\u00e8re\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"MqBookmXvI\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/IMG_5116.jpg","thumbnail_width":770,"thumbnail_height":577,"description":"P\u00c2TES CR\u00c9MEUSES \u00c0 LA BI\u00c8RE Aujourd'hui, je vous parle d'un premier plat tr\u00e8s simple et d\u00e9licat, mais \u00e9tonnant dans sa saveur, un plat rapide \u00e0 r\u00e9aliser car la sauce se pr\u00e9pare pendant la cuisson des p\u00e2tes, mais je vous assure que cela fera sensation! Pour pr\u00e9parer les p\u00e2tes cr\u00e9meuses \u00e0 la bi\u00e8re, il faudra peu d'ingr\u00e9dients, mais [&hellip;]"}