{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"daltegamealvasetto","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/neltegamesulfuoco\/","title":"P\u00e2te \u00e0 la bi\u00e8re pour fritures - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"fvWEKpbaao\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/neltegamesulfuoco\/pate-a-la-biere-pour-fritures\/\">P\u00e2te \u00e0 la bi\u00e8re pour fritures<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/neltegamesulfuoco\/pate-a-la-biere-pour-fritures\/embed\/#?secret=fvWEKpbaao\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0P\u00e2te \u00e0 la bi\u00e8re pour fritures\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"fvWEKpbaao\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/pate-a-la-biere-pour-fritures-32692-1759915931.jpg","thumbnail_width":720,"thumbnail_height":540,"description":"La p\u00e2te \u00e0 la bi\u00e8re pour fritures est parfaite pour l\u00e9gumes et poisson. Tr\u00e8s rapide et garantit un frit bien croustillant et sec. Voici comment l'obtenir avec un indice glyc\u00e9mique bas, pour pouvoir d\u00e9guster, sans culpabilit\u00e9, une bonne friture. Il suffira de choisir une farine \u00e0 indice glyc\u00e9mique bas, pour la trouver facilement il suffira de chercher sur le web \"farine \u00e0 indice glyc\u00e9mique bas\"."}