{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"paola67","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/paola67\/","title":"G\u00e2teau au chocolat moelleux - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"MwVQ5seP2e\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/paola67\/gateau-au-chocolat-moelleux\/\">G\u00e2teau au chocolat moelleux<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/paola67\/gateau-au-chocolat-moelleux\/embed\/#?secret=MwVQ5seP2e\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0G\u00e2teau au chocolat moelleux\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"MwVQ5seP2e\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/Gateau-au-chocolat-moelleux.jpg","thumbnail_width":1000,"thumbnail_height":667,"description":"Et qui dirait qu'il n'y a pas de levure dans ce g\u00e2teau au chocolat moelleux\u00a0? Et pourtant c'est le cas. Ici, la lev\u00e9e est assur\u00e9e par la combinaison de bicarbonate et de cr\u00e8me aigre, deux ingr\u00e9dients qui ne peuvent absolument pas \u00eatre remplac\u00e9s. Le r\u00e9sultat est un d\u00e9licieux dessert avec une couverture l\u00e9g\u00e8rement croquante et un c\u0153ur humide juste comme il faut. [&hellip;]"}