{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"pasticcidigiu","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/pasticcidigiu\/","title":"Biscuits au yaourt et pignons - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"zFQFmkjDDb\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/pasticcidigiu\/biscuits-au-yaourt-et-pignons\/\">Biscuits au yaourt et pignons<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/pasticcidigiu\/biscuits-au-yaourt-et-pignons\/embed\/#?secret=zFQFmkjDDb\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Biscuits au yaourt et pignons\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"zFQFmkjDDb\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2026\/01\/1000339570-scaled-7-69617ab38a7a77-03641310.jpg","thumbnail_width":2560,"thumbnail_height":1441,"description":"Ces biscuits au yaourt et pignons sont n\u00e9s de l'envie de quelque chose de simple \u00e0 garder en r\u00e9serve. La p\u00e2te est faite avec du yaourt, ce qui les rend moins secs que les sabl\u00e9s habituels, et j'ai ajout\u00e9 des pignons qui donnent une saveur particuli\u00e8re et un peu de consistance diff\u00e9rente \u00e0 chaque bouch\u00e9e. Ils ne sont pas des biscuits \u00e9labor\u00e9s, au contraire, [&hellip;]"}