{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"pasticcidigiu","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/pasticcidigiu\/","title":"Tarte \u00e0 l'\u00e9peautre avec cr\u00e8me au lait - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"6p3MBAhYff\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/pasticcidigiu\/tarte-a-lepeautre-avec-creme-au-lait\/\">Tarte \u00e0 l&rsquo;\u00e9peautre avec cr\u00e8me au lait<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/pasticcidigiu\/tarte-a-lepeautre-avec-creme-au-lait\/embed\/#?secret=6p3MBAhYff\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Tarte \u00e0 l&rsquo;\u00e9peautre avec cr\u00e8me au lait\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"6p3MBAhYff\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2026\/01\/IMG_20230124_210736-scaled-7-695c3ace600051-54414890.jpg","thumbnail_width":2560,"thumbnail_height":1920,"description":"Une p\u00e2te friable \u00e0 l'huile aromatis\u00e9e au citron qui contient \u00e0 l'int\u00e9rieur une cr\u00e8me au lait enrichie de p\u00e9pites de chocolat. Je vous annonce tout de suite que pour r\u00e9aliser cette tarte, j'ai utilis\u00e9 de la farine d'\u00e9peautre et du sucre de canne complet, tous deux rempla\u00e7ables par de la farine type 00 et du sucre semoule, \u00e9videmment le go\u00fbt changera [&hellip;]"}