{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"pasticcidigiu","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/pasticcidigiu\/","title":"Tarte \u00e0 Pois - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"LH7BNImJF4\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/pasticcidigiu\/tarte-a-pois\/\">Tarte \u00e0 Pois<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/pasticcidigiu\/tarte-a-pois\/embed\/#?secret=LH7BNImJF4\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Tarte \u00e0 Pois\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"LH7BNImJF4\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2026\/01\/IMG_20220904_114524-scaled-7-695c5069350513-97315618.jpg","thumbnail_width":1920,"thumbnail_height":2560,"description":"Une tarte diff\u00e9rente des habituelles. R\u00e9alis\u00e9e avec une p\u00e2te \u00e0 l'huile, elle est donc beaucoup plus l\u00e9g\u00e8re que celle au beurre. Une cro\u00fbte croquante avec un int\u00e9rieur friable, j'ai fait de petits trous o\u00f9 j'ai mis les confitures \u00e0 l'int\u00e9rieur. Une tarte d\u00e9licieuse avec un aspect tr\u00e8s amusant. J'ai utilis\u00e9 la moiti\u00e9 de farine d'avoine rempla\u00e7able sans probl\u00e8me par la [&hellip;]"}