{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"pelledipollo","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/pelledipollo\/","title":"Cianfotta napolitaine - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"bNT5CSi7YM\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/pelledipollo\/cianfotta-napolitaine\/\">Cianfotta napolitaine<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/pelledipollo\/cianfotta-napolitaine\/embed\/#?secret=bNT5CSi7YM\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Cianfotta napolitaine\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"bNT5CSi7YM\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/cianfotta1.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"La cianfotta napolitaine est un accompagnement de l\u00e9gumes tr\u00e8s simple mais riche en go\u00fbt, pr\u00e9par\u00e9 avec les l\u00e9gumes d'\u00e9t\u00e9 classiques que nous avons \u00e0 disposition \u00e0 cette p\u00e9riode : aubergines, poivrons, oignons, pommes de terre et tomates (m\u00eame des courgettes si vous en avez). Elle ressemble \u00e0 d'autres plats v\u00e9g\u00e9tariens de saison, comme la ratatouille fran\u00e7aise ou le fricand\u00f3, et est tr\u00e8s facile [&hellip;]"}